Page 3 - MFM Nov Dec 2021

EDITOR NOTES

Articles &

Correspondence

REID GARDINER
EDITOR
The Editorial Staff invites contributi ons in the
form of informati ve arti cles, reports, news, and
other ti mely informati on (of about 350 to 1500 words
in length) that broadly relate to general Masonry.
The Montana Freemason Magazine is published Submissions should be typed or preferably provided
by and is a product of the Montana Masonic in MS Word format, any pictures or images sent as
Foundati on, Inc. Unless otherwise noted; arti cles JPG fi les. Arti cles submitt ed should be typed or in
in the publicati on express only the private opinion MS Word format, double spaced and spell checked.
or asserti on of the writer and do not necessarily Only original or digital photographs or graphics that
refl ect the offi cial positi on of the Montana Masonic support the submission are acceptable. Arti cles
Foundati on or the Grand Lodge A.F.&A.M. of may undergo peer review and evaluati on. No
Montana. compensati on is authorized for any arti cle, photo
or other material submitt ed for publicati on. All
The Montana Freemason Magazine is provided photographs must indicate who took the photo and
to members of the Grand Lodge A.F.& A.M. of the names of the event or persons who may appear
Montana by the Montana Masonic Foundati on, Inc. on it. Printed photos will not be returned. E-Mail
all photos and arti cles to the address below. Please
All material is copyrighted and is the property direct all arti cles and correspondence to :
of the Montana Masonic Foundati on, Inc., and the
authors. (C) 2012 Montana Masonic Foundati on,
Inc. All rights reserved. Reid Gardiner, Editor
The Montana Freemason Magazine
Arti cles may be reproduced or displayed, PO Box 1158
modifi ed, or distributed with the permission of the Helena, MT 59624-1158
copyright holder. When reprinted arti cles should mtglsec@grandlodgemontana.org
note: “Reprinted with permission of the Montana (406) 442-7774
Freemason Magazine.”

Montana Freemason Page 3 Nov/Dec Volume 97 No.5